Vitamin K 12.5%

Water Soluble Powder 

COMPOSITION: Each 1 g. contains:
                         Menadione sodium bisulphite ( Vit. K3)                    125 mg.

PROPERTIES:
VITAMIN K 12.5% is essential for the formation of Prothrombin in the liver, and the lack of this vitamin results in hypothrombinaemia. Lack of prothrombin in the blood breaks the chain of events which results in the formation of blood clots, so that, when small contusions occur, prolonged bleeding follows with the formation of large haematoma and the development of severe haemorrhagic anaemia and haemolytic jaundice.  The haemorrhagic syndrome due to vitamin K deficiency in poultry is a common occurrence during stress conditions (e.g. diseases, bad weather, debeaking, vaccination, false medication etc.).

INDICATIONS:

VITAMIN K 12.5% is indicated in poultry and other animals for the prevention and treatment of haemorrhages associated to various diseases, such as, coccidiosis and Gumboro, as well as, haemorrhagic syndromes due to Vitamin K deficiency and for the prevention and reduction of blood spots in eggs.

DOSAGE AND ADMINISTRATION:
Poultry:
Treatment: 10 g. per 200 liters of drinking water for 7-10 days.

STORAGE:
Store at a temperature below 30º C.
Store in a dark place.

PACKAGE:
100 g, 500 g. and 1 kg. Aluminum foil bags.